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06 Apr 2019
Food Week Event: Enjoy the beautiful sun setting with a glass of wine whilst the aromas of the spit roast will keep you close by. Live music.
Chef: Darren Tracey from The Sugar Mill.
Wine and Beer can be purchased from the bar.
Bookings essential.
Address
780 Burrendong Way
The Old March School house Cellar Door
Orange
Classifications
Food and Wine
Costs
All tickets: $75.00 - $75.00
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