06 Apr 2019
Food Week Event: Enjoy the beautiful sun setting with a glass of wine whilst the aromas of the spit roast will keep you close by. Live music.
Chef: Darren Tracey from The Sugar Mill.
Wine and Beer can be purchased from the bar.
780 Burrendong Way
The Old March School house Cellar Door
Food and Wine
All tickets: $75.00 - $75.00