F.O.O.D Week 2024
Friday 5 April to Sunday 14 April 2024
Orange F.O.O.D Week is Australia’s longest running regional food festival and has been acclaimed as one of Australia’s top ten food festivals. The 10 day community festival, held from Friday 5 April to Sunday 14 April in 2024, celebrates the Orange region’s diverse and high quality food and wine. It showcases the farmers who grow it, as well as the local chefs, cooks, restaurateurs and caterers that create extraordinary dishes with it.
What started out as an idea dreamt up by a small group of passionate local foodies three decades ago to showcase the provenance and rich diversity of the Orange region’s produce and to celebrate its producers and vignerons, has blossomed into a festival of national standing.
F.O.O.D Week is committed to championing the provenance of the Orange region’s produce, celebrating local heroes and positioning the region as one of Australia’s most aspirational culinary tourism destinations – where every week is food and wine week.
Festival Signature Events:
Friday 5 April: Night Market, Robertson Park
Saturday 6 April: Sampson Street Lunch
Sunday 7 - Friday 12 April (exl. 10 April): Shine the Light on Producers
Friday 12 April - Sunday 14 April: F.O.O.D Train
Saturday 13 April: FORAGE
Sunday 14 April: Sunday Producer's Market and Brunch
Tickets to all Signature events will be available from 19 December 2023. Scroll below to view all other events that make up the F.O.O.D Week 2024 program.