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20 Oct 2026 - 24 Oct 2026

12:00 PM to 1:00 PM

As part of Orange Wine Festival, bringing Heifer Station are bringing their Paddocks and Station ranges together for a unique tasting experience.

Taste through three flights of Chardonnay, Pinot Noir and Shiraz from both ranges side by side, accompanied by a carefully selected petite food pairing, exploring the interplay between food and wine, and how complementary and contrasting flavours can influence what is tasted.

How can two wines from the same variety, vineyard and vintage present so differently in the glass?

Join Heifer Station Cellar Door Manager, Chewy, in the Barrel Shed to find out.

A rare opportunity to taste how decisions made along the way can take the same fruit in two very different directions.

To celebrate all three Paddocks wines coming together, Heifer Station has also created a special six-pack with two bottles of each.

Each Paddocks vintage features an original work commissioned from a local artist for the back labels. For 2024, that artist is Whitney Spicer and the six-pack includes a limited-edition linen tea towel featuring her Paddocks artwork.

Event Dates

Wednesday 21 Oct 2026
12:00 PM - 1:00 PM
Thursday 22 Oct 2026
12:00 PM - 1:00 PM
Friday 23 Oct 2026
12:00 PM - 1:00 PM
Saturday 24 Oct 2026
12:00 PM - 1:00 PM

Address

Heifer Staiton Wines
The Escort Way
Forbes

Classifications

Festivals and Celebrations, Food and Wine

Costs

All tickets: $30.00 - $30.00
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